Promoting Good Health and A Great Attitude


The spicy and sweet notes of cardamom, cloves and cinnamon give a new depth to existing cocktails, and allow for new creative concoctions. 1889 blends equally well with a bourbon as it does a gin, or for the more adventurous, mix with a bitter for a distinctive new taste.


Glögg has long been part of European holiday traditions. As always, a popular item goes by many names. Glögg is the Swedish version of the German glühwein, the Norwegian and Danish gløgg, the Finish glögi, the British Mulled Wine, and the French vin chaud.


The Geijer Glögg liqueur manufacturing process is a testament to the pure flavors that nature produces. No additives of any sort have been added to our drink. As a matter of fact, we use less than ten natural ingredients to create this wonderfully spiced liqueur.

"Geijer Glögg is a remarkable and intense mélange of flavors."

Neal MacDonald, Proof66